Sustainable seaweed, functional food algae
Sea Lettuce (Ulva lactuca) Whole Leaf, Flakes, Powder
High fiber seaweed, iodine sea lettuce, antioxidant
IMG_0825.jpeg
Sustainable seaweed, functional food algae
Sea Lettuce (Ulva lactuca) Whole Leaf, Flakes, Powder
High fiber seaweed, iodine sea lettuce, antioxidant
IMG_0825.jpeg

Sea Lettuce (Ulva lactuca) —Whole Leaf, Flakes, Powder

from $20.00
Type (Whole Leaf, Flakes, Powder):
Weight (lbs):

Dried Sea Lettuce (Ulva lactuca)
Available in Whole Leaf or Flake Form

Hand-harvested from the pristine, nutrient-rich waters of the Gulf of Maine, our Sea Lettuce (Ulva lactuca) is a vibrant, bright green seaweed known for its clean ocean flavor, delicate texture, and rich nutritional profile. This versatile marine plant is prized for both its culinary and health applications — perfect for smoothies, soups, salads, or natural supplements.

Sea Lettuce is rich in iodine, calcium, magnesium, and iron, as well as vitamins A, B, and C, making it a natural superfood from the sea. It can also serve as a nutritious addition to marine aquariums, providing a natural food source and habitat enrichment for herbivorous species.

Common name: Sea Lettuce, Green Laver
Scientific name: Ulva lactuca
Locations: Rocky shores, floats, mooring lines, and lower intertidal zones
Seasonality: Available all year (best from spring through fall)
Colors: Bright, translucent green
Size: Palm-sized fronds (average)
Collected: By hand
Quantity: Sold by the pint volume
Available forms: Whole leaf or flakes

Uses: Add to smoothies, rehydrate for seaweed salad, mix into soups, or grind into capsules for easy consumption. Also suitable for aquaculture feed and aquarium use.

Note: This is a dried natural marine product. Variations in color, size, and texture may occur due to natural drying processes. For bulk or wholesale orders, please contact: info@gulfofme.com.

Dried Sea Lettuce (Ulva lactuca)
Available in Whole Leaf or Flake Form

Hand-harvested from the pristine, nutrient-rich waters of the Gulf of Maine, our Sea Lettuce (Ulva lactuca) is a vibrant, bright green seaweed known for its clean ocean flavor, delicate texture, and rich nutritional profile. This versatile marine plant is prized for both its culinary and health applications — perfect for smoothies, soups, salads, or natural supplements.

Sea Lettuce is rich in iodine, calcium, magnesium, and iron, as well as vitamins A, B, and C, making it a natural superfood from the sea. It can also serve as a nutritious addition to marine aquariums, providing a natural food source and habitat enrichment for herbivorous species.

Common name: Sea Lettuce, Green Laver
Scientific name: Ulva lactuca
Locations: Rocky shores, floats, mooring lines, and lower intertidal zones
Seasonality: Available all year (best from spring through fall)
Colors: Bright, translucent green
Size: Palm-sized fronds (average)
Collected: By hand
Quantity: Sold by the pint volume
Available forms: Whole leaf or flakes

Uses: Add to smoothies, rehydrate for seaweed salad, mix into soups, or grind into capsules for easy consumption. Also suitable for aquaculture feed and aquarium use.

Note: This is a dried natural marine product. Variations in color, size, and texture may occur due to natural drying processes. For bulk or wholesale orders, please contact: info@gulfofme.com.

Sea lettuce floating in a tide pool. 

Sea lettuce floating in a tide pool. 

Tidepool Tim says,  “Sea lettuce is a great algae for feeding and adds bright color to any cold-water aquarium. We ship samples attached to small mussels or pebbles so that the plant remains intact on the tank bottom. Sea Urchins, some fish, and other grazers love this seaweed and it also serves as a nitrogen sink for better water quality. This is the typical green algae used in many phycology labs at colleges & universities. Sea lettuce is a common edible seaweed and is often used in soups, salads, and other dishes.”